Do Peaches Ripen After Picking? What Actually Changes
Picked peaches too early? Learn how to ripen them indoors, what makes them sweeter, and when they’re ready to eat.
Picked peaches too early? Learn how to ripen them indoors, what makes them sweeter, and when they’re ready to eat.
Wondering why your apples have red spots? Learn the most common causes, how to tell them apart, and whether the fruit is still safe to eat.
Wondering why apples are dropping before they’re ripe? Learn the most common causes, when it’s normal, and when your tree needs help.
Jelly still runny? Find out why it won’t set, how to fix a failed batch, and when you should wait before trying again.
Does your jujube tree still look dead while every other fruit tree has leaves? Here’s what I’ve learned growing jujubes in Missouri Zone 6a.
Can you freeze pawpaw fruit? Here’s how to freeze the pulp, avoid wasted fruit, and keep that creamy flavor for months.
Wondering what pawpaw seeds look like? Here’s how to identify healthy pawpaw seeds, what they look like inside the fruit, and what to do with them.
Apple butter vs applesauce—what’s the real difference? Learn how apple butter is made, why it’s richer and thicker, and why our farm’s homemade apple butter is the one you’ll want in your pantry. Order your jar today from Weaver Family Farms Produce!
Wondering if you can freeze fresh jujubes? Here’s what I’ve learned about preserving jujubes, how freezing affects them, and the best way to store your harvest.
Discover the best apples for apple butter, why certain varieties work better than others, and how to create rich, flavorful homemade apple butter every time.
Wondering what apple jam tastes like? Our small-batch Missouri-made apple jam captures the flavor of fall—sweet, smooth, and full of real apple goodness. Learn how it compares to apple jelly, what makes it special, and where to get a jar straight from our farm.
I grow both Honey Jar and Sugar Cane jujube trees on our family farm. Here’s what I’ve learned comparing their flavor, texture, sweetness, and harvest.
Wondering what apple butter is? Learn how it’s made, what it tastes like, how to use it, how long it lasts, and why it’s a favorite on our family farm.
Wondering what causes black spots on apples? Here’s what I found on our own trees, whether they’re safe to eat, and how I plan to prevent them.
Can apples ripen after picking? Learn what really happens after harvest and how to know the best time to pick apples.