Jelly still runny? Find out why it won’t set, how to fix a failed batch, and when you should wait before trying again.

Does your jujube tree still look dead while every other fruit tree has leaves? Here’s what I’ve learned growing jujubes in Missouri Zone 6a.

Can you freeze pawpaw fruit? Here’s how to freeze the pulp, avoid wasted fruit, and keep that creamy flavor for months.

Wondering what pawpaw seeds look like? Here’s how to identify healthy pawpaw seeds, what they look like inside the fruit, and what to do with them.

Apple butter vs applesauce—what’s the real difference? Learn how apple butter is made, why it’s richer and thicker, and why our farm’s homemade apple butter is the one you’ll want in your pantry. Order your jar today from Weaver Family Farms Produce!

Wondering if you can freeze fresh jujubes? Here’s what I’ve learned about preserving jujubes, how freezing affects them, and the best way to store your harvest.

Discover the best apples for apple butter, why certain varieties work better than others, and how to create rich, flavorful homemade apple butter every time.

Wondering what apple jam tastes like? Our small-batch Missouri-made apple jam captures the flavor of fall—sweet, smooth, and full of real apple goodness. Learn how it compares to apple jelly, what makes it special, and where to get a jar straight from our farm.

I grow both Honey Jar and Sugar Cane jujube trees on our family farm. Here’s what I’ve learned comparing their flavor, texture, sweetness, and harvest.

Wondering what causes black spots on apples? Here’s what I found on our own trees, whether they’re safe to eat, and how I plan to prevent them.

Can apples ripen after picking? Learn what really happens after harvest and how to know the best time to pick apples.

Wondering if jujube trees have thorns? Here’s what I’ve learned growing Honey Jar and Sugar Cane jujubes, plus whether the thorns should stop you from planting one.

Thinking about planting a jujube tree? Here’s what I wish someone had told me before growing Honey Jar and Sugar Cane jujubes on our Missouri farm.

See how we crack black walnuts without destroying the kernels, plus the tools, tips, and mistakes that make the job easier.